Soft breads are good - Hawaii bread - brioche bread
- Hardtack (or hard tack) is a simple type of biscuit or cracker, made from flour, water, and sometimes salt. Hardtack is inexpensive and long-lasting. It is used for sustenance in the absence of perishable foods, commonly during long sea voyages, land migrations, and military campaigns.
- twinkies are among the softest breads. now, don't misinterpret me. I'm not saying twinkies are THE softest bread. obviously not. but they're up there. they're in the rarified air with croissants and soughdough. they're near the top of the mountain. to deny this would be folly
- meatloaf i'm well aware it's not technically bread but i use two slices of meatloaf and put a piece of bread on the inside of it and make an "anti-sandwich" that i usually eat on the way to the library-gym where i work out and also read books, the problem is that i have not found a good way to keep my hands clean while driving because i put copious amounts of ketchup on the outsides of the anti-'wich (i'll refer to it as the antwich from hereon) and the ketchup tends to get all over the steering wheel and the gym equipment and books , my mom suggested i put the ketchup on the inside but it's harder to get the perfect bite when doing so, you know what i mean?